Destinations

Yoko meshi

(Japanese) Literally, “a meal eaten sideways,” this is used to convey the peculiar stress induced while speaking a foreign language.

Illustration by Raissa Pardini

Universally relatable words from languages around the world — with no direct equivalents.

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Our Contributors

Raissa Pardini Illustrator

Raissa Pardini is an Italian-born multidisciplinary designer based in Glasgow, UK. She has worked for brands like Vans, Dr. Martens, and Fred Perry.

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What We’re Eating, Where We’re Going, and What We’re Loving in July

What We’re Eating, Where We’re Going, and What We’re Loving in July

From a special object to a delicious meal, a captivating place to an unforgettable experience — a few things delighting our Departures editors this month.

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The world's largest indoor carousel.

In the Dream House

Searching for context clues at Wisconsin’s wildest attraction, the House on the Rock.

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The view to the terrace of Il Palazzo, the restored nineteenth-century villa, one of the three accommodation buildings at Villa Làrio.

The Secrets of the Lake

On the dazzling shores of Italy’s Lake Como, a history flows rich with romance and drama.

Words by Sophie Mancini, Photography by Paolo Abate
A sunset view of the Marina Bay Sands and the Singapore skyline.

Singapore Sling

A first-time visitor to Singapore attempts to sample everything the city has to offer.

Words by T. Cole Rachel, Photography by Ore Huiying
Looking out over Rome

A Roman Holiday (for Four)

A traveler considers the timeless pleasures of Italy — and the need to reset expectations when seeing the world with kids in tow.

words and photography by skye parrott
Worldly Travel, Local Spirit

Worldly Travel, Local Spirit

Find out where to go in Lyon, Washington, D.C., Sydney, and Los Angeles from each city’s resident travel expert: its InterContinental® Hotels and Resorts General Manager.

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With its Knoll Womb Chair, knockoff Mies van der Rohe coffee table, and McIntosh hifi inside thick adobe walls, O’Keeffe’s living room showcases her marriage of traditional Southwestern and modern sensibilities. The large window, banked with collected rocks, looks out to the garden.

The Faraway Nearby

Exploring Georgia O’Keeffe’s New Mexico.

Words by Sarah McColl, PHOTOGRAPHY BY Martien Mulder
What We’re Eating, Where We’re Going, and What We’re Loving in June

What We’re Eating, Where We’re Going, and What We’re Loving in June

From a special object to a delicious meal, a captivating place to an unforgettable experience — these are just a few things delighting our Departures editors this month.

words by Skye Parrott, T. Cole Rachel, Nina Renata Aron, Sophie Mancini, and alexandra brodsky; illustration by Jess Rotter
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Fine Dining Among the Clouds

Singapore Airlines’ new wellness menu takes healthy in-flight dining to new heights.

WORDS BY T. COLE RACHEL, ILLUSTRATION BY AHONEN & LAMBERG
The lagoon at Four Seasons Bora Bora, where I took a class on coral reef regeneration.

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The facade of the Columns.
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