The Secrets of the Lake
On the dazzling shores of Italy’s Lake Como, a history flows rich with romance and...
Food and Drink
How to Make the Perfect Cup of Italian Coffee
Unpacking the history, allure, and ways to use the humble Moka pot.
The cheese seminar at New York's HOTEL ROGER WILLIAMS, taught by Max McCalman, the Maître Fromager from Artisanal, is one delightful wine-soaked hour. The 20 to 25 participants learn how best to pair, say, Mahón and Appenzeller with Chardonnay and Pinot Noir. And instead of a quiz afterward, there's jazz. www.hotelrogerwilliams.com