From Our Archive
This story was published before Summer 2021, when we launched our new digital experience.

Chicago's Top Restaurants

The city’s top chefs offer their picks of the best new places to eat.

MOST READ CUISINE
A Truth & Dare original, the Silky Sheets mixes tequila with pandan, lemon juice, and lemon curd.

Wine and Spirits

Tradition Meets Modernity in the Heart of Vienna

A drink from Vienna’s Truth & Dare.

A Dinner Date With Michael Stipe

Music

A Dinner Date With Michael Stipe

Over a meal at one of his favorite restaurants in New York City, the former R.E.M....

Benevolent Spirits

Wine and Spirits

Benevolent Spirits

A selection of alcohol-free mixers and aperitifs for a healthy, holistic cocktail...

Q: What and where should I eat in Chicago RIGHT NOW?

Chicago is finally getting its due recognition for innovative dining and star-quality chefs—so much so that the first Michelin guide to the city comes out in November. In the meantime, I asked some of Chicago’s most sought-after culinary talents whose kitchens they’re watching and what keeps them coming back.

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