There are plenty of ways to remember a hotel experience, but desserts are one of the sweetest.
Last fall Ritz-Carlton introduced a signature cake, selected from a company-wide competition, to serve as its culinary calling card. Using elevated yet easily procured ingredients like Valrhona chocolate and Grand Marnier, the chefs at the Ritz-Carlton, Toronto created a chocolate cake that guests can also take home—a delightful perk that other properties around the world also offer.
From the sumptuous Le Royal Monceau, Raffles Paris to the idyllic St. Regis Bora Bora to Oslo’s design-conscious The Thief to the opulent Çiragan Palace in Istanbul, favorite hotels are offering emblematic desserts that make for delicious memories. Here are 11 to try.