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Top Burgers Around the World

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© Courtesy of Agadir

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Agadir Burger, Israel

This popular national chain started as a stand in Tel Aviv nearly 15 years ago. Today there are nine freestanding restaurants all over Israel. Agadir serves only four kinds of burger—a testament to its quality-over-quantity approach. Choose from plain (available in four sizes, starting with a slider-sized portion), mushroom-based veggie, chichi entrecôte and the Diana, a beef-and-lamb combo dressed up with aioli, tomato, spring onion and pickled lemon.

Signature Burger: The Agadir, a plain burger weighing in at three-quarters of a pound. At that size, adding toppings would only make it harder to eat. agadir.co.il.

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