Archive

March/April 2005

Departures 3/2005 Cover
Features
The Basque Revolution
In one small corner of northern Spain, even the lowliest farmhouse restaurant kitchen is a cradle of haute cuisine. Anya von Bremzen reports from the culinary vanguard.
Welcome to L.A.
A real-life fashion portfolio
All That Glitters
Michael Kanners
A unique design, the finest material, and a bit of wit
By Design
Art on the Range
Thirty years ago the sculptor Donald Judd brought his grand minimalist dream to Marfa, Texas. Today the town may be the most avant-garde art destination in America, reports Michael Ennis.
Culture Watch
A Maison Of His Own
A Paris collector has a lofty goal: to transform the French cultural landscape.
Private Eyes
In an overheated art market, many collectors are turning to cool-headed advisors to land the key buy.
Dress Code
Man of the Cloth
Alex Kabbaz cuts a shirt like no other.
Ralph Does Milano
Lauren's new tailored men's line
Sole Mate
J. M. Weston steps into the future.
Golf
Going Down to Cabo
Here, at the tip of the Baja Peninsula, where Pacific waters meet lush, lunar landscapes, new breathtakingly good courses seem to open every year. At this rate, says Gary Fisketjon, Los Cabos will have more premier golf than anywhere else in the world.
Home Front
Shell Shocked
Thomas Boog tames nature, redefining seashell art with a bold elegance.
In Profile
Planet Newson
At 41 Marc Newson is the newest member of an exclusive club of tastemaking designers who reshape our world one item at a time.
Sport
Into the Peruvian Wild
Deep in the Amazon basin, a naturalist's paradise is home to thousands of unusual plants, animals, and, oh yes, 362 varieties of ants.
Travel
Fiji for Two
It has no spa or tennis court. Instead, Dolphin Island offers an altogether rarer form of indulgence—the luxury of having the whole place (seven acres of South Pacific paradise) to yourself.
L.A. Confidential
An insider's guide to where to stay, eat, visit, and, of course, shop.
Wine & Spirits
The 50 Percent Solution
The lamentably elusive half bottle—375 ml versus the traditional 750—allows those dining à deux to pair a different wine with each course.
Worldly Goods
A New Digital Age
Twenty-two megapixels you can hold in one hand? Medium-format photography pulls off the impossible.
Case Study
Incredibly durable and stubbornly old-fashioned, cult favorite Globe-Trotter luggage is finally gaining the attention it deserves.
Private Barrel Rum
This dark-horse liquor steps out from its rum-and-Coke reputation to give delicate palates a taste of something new.
Spinal Tap
Glenn Horowitz sells more than rare books; he helps create one-of-a-kind literary worlds.
Black Book
Behind the Wheel
Car smarts
Book of Note
The Big Apple
Brilliant Idea
Moms and props
Checking In: Central Park
Two rooms with a view
Essential Sites
Checking any bags?
Fashion Find
Limited editions
For the Table
Asian fusion
Hot Table
New in Florence
Hotels of the Moment: Paris
Couture comforts
Houses to Rent
England opens its doors
In Store
Milano dolce
Incredible Edibles
Caviar 101
Just Asking
The invisible man
Master Craftsman
Man of steel
Neighborhood to Watch: Santa Fe
Across the tracks
Perfect Weekend: Brittany
Château charmant
Savvy Tip
Treasure hunters
Spa Report: The Maremma
On the waterfront
The Adventurer
Biking with the big boys
The Buzz
What has the world come to?
The Intrepid Shopper
Breaking ground in London
The Peripatetic Gourmet
Brussels takes a bow
The Wine List
Teacher's pets
The World According To Isabella Rossellini
Model and actress
Tips From a Superagent
Mexico in style
Update
Budapest